Organic Supplies

Books



The Mulch Book
		$10.50



	# SC-2 126 PG PB Stu Campbell. Details how to use bark, hay, stones, compost, & other materials as barriers to keep weeds out and beneficial elements in, plus how to make your own mulch.



The New Organic Grower
		$21.85



	# EC-1 304 PG PB By Eliot Coleman. A master manual of tools and techniques for the home and market gardener. This is a revised, expanded edition of the landmark guide to growing organic vegetables.

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# SO-1 264 PG PB
Sheperd Ogden. A step by step guide to growing
great vegetables in a less than perfect world. This
book represents more than 50 years of gardening
experience of his and his grandfather as well as
tens of centuries worth of knowledge about
commonsense culture of vegetables. This
accumulated wisdom is the heritage of all gardeners
willing to step back for a moment from the
control-crazy chemical garden practices that have
become conventional only very recently in this
chemical world. A must have book for the organic
grower and gardener. Author is owner of Cooks
Garden Seed Co.



		$10.50
Let It Rot



	# SC-1 160 PG PB Stu Campbell. Simplifies the technical terminology to make composting easy. Also provides information on selecting and combining the right materials, such as grass, garbage, weeds, and ashes.

	Keeping Food Fresh	$14.85


# EC-3 160 PG PB Eliot Coleman & the farmers and gardeners of TERRE VIVANTE. Coleman has been using this book in its French edition for years. "Food preservation techniques can be divided into two categories; the modern scientific methods that remove life from food, & the natural 'poetic' methods that maintain or enhance life in food" writes Coleman in his foreword to this book." Properly nourish people are long-lived people".

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