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KEEPING LIVESTOCK HEALTHY # BH-1 By Bruce Haynes, DVM 352 PG PB 3 lbs
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LET IT ROT # SC-1 160 PG PB Stu Campbell.
GARDENERS GUIDE TO PLANT DISEASE # BP-2 192 PG PB Barbara Pleasant.
#JM-1 By John J Mettler JR, DVM 208 PG PG 3 LB.
KEEP CHICKENS! # BK-2 By Barbara Kilarski 160 PG PB 2 lbs
HOME CHEESE MAKING # RC-1 282 PG PB By Ricki Carrol.
STOREY’ GUIDE TO RAISING SHEEP # PS-1 By Paula Simmons & Carol Ekarius 400 PG PB 4 lbs
MIDWEST VEGETABLE PRODUCTION GUIDE # FMX-384 A must have guide for all produce farmers.
STOREY’S GUIDE TO RAISING HORSES # HST-1 By Heather Smith Thomas 525 PG PB 4 lbs
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