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KEEPING LIVESTOCK HEALTHY # BH-1 By Bruce Haynes, DVM 352 PG PB 3 lbs
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For planting directions on herbs, order booklet # HPD $1.
RAISING PRODUCE FAMILY STYLE # RY-1 96 PG PB Raymond J Yoder.
#JM-1 By John J Mettler JR, DVM 208 PG PG 3 LB.
HOME CHEESE MAKING # RC-1 282 PG PB By Ricki Carrol.
STOREY'S RAISING TURKEYS # LM-2 By Leonard S Mercia 208 PG PB 3 lb
STOREY’ GUIDE TO RAISING SHEEP # PS-1 By Paula Simmons & Carol Ekarius 400 PG PB 4 lbs
MIDWEST VEGETABLE PRODUCTION GUIDE # FMX-384 A must have guide for all produce farmers.
HOLY COWS AND HOG HEAVEN # JS-5 160 PG PB Joel Salatin.
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