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$25.00
By Ben Hartman Learn how to minimize waste and increase efficiency while maximizing profits with less work.
240 PG PB
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For planting directions on herbs, order booklet # HPD $1.
THE PRUNING ANSWER BOOK # LH-4 384 PG HC By Lewis Hill & Penelope O’Sullivan.
GARDENERS GUIDE TO PLANT DISEASE # BP-2 192 PG PB Barbara Pleasant.
ROSES LOVE GARLIC # LR-2 256 PG PB Louise Riotte.
#JM-1 By John J Mettler JR, DVM 208 PG PG 3 LB.
STOREY’S RAISING BEEF CATTLE # HT-1 By Heather S Thomas 352 PG PB 3 lb
STOREY’ GUIDE TO RAISING SHEEP # PS-1 By Paula Simmons & Carol Ekarius 400 PG PB 4 lbs
MIDWEST VEGETABLE PRODUCTION GUIDE # FMX-384 A must have guide for all produce farmers.
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