| Variety | Days | Treated | Length | Notes |
|---|---|---|---|---|
| Boston Pickling | 57 | N | 5-6” | Popular |
| Calypso F1 | 51 | N | 4-5” | Disease tolerant |
| Homemade Pickles | 55 | N | 6” | Harvest any size |
| National Pickling | 54 | N | 1.5-6” | Very receptive to spices |
| Pick A Bushel F1 | 50 | N | 3” | Great heat tolerance |
| Saladmore Bush F1 | 55 | N | 7-8” | Does well in containers |
