Description
Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods. A must have for canning vegetables, meats, and fish.
Canners
Price range: $9.75 through $485.00
Presto -23 qt. Pressure Canner
All American 21.5 and 30 Quart Pressure Canners features:
Professional quality, extra heavy duty cast aluminum construction throughout for fast & even heating
Stay-cool bakelite top handle
Geared steam gauge
Equipped with 2 automatic venting features which provide an extra margin of safety (the safety control valve & overpressure plug)
Pressure regulator weight with settings of 5, 10 and 15 psi
Smooth, easy to clean satin finish
Double thickness edges for additional protection on points of heaviest wear
Additional information
| Brand | Presto, All American 21.5, All American 30, Presto Sealing Ring |
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